DAS WELLINGTEN
4 course menu / Your Choice
Your taste decides!
Balducci bread selection
Sea salt | Olive oil
Burrata
Tomato and papaya tartare | avocado | basil | olive oil | 9-year-old balsamic vinegar
Foamed asparagus soup Prawns | pesto genovese | croutons
Ceviche
Mango leche de tigre | bell bell pepper | cucumber | red onions | coriander
Viennese veal escalope
Lüneburg asparagus | New potatoes | Sc. Hollandaise or melted Butter
Label Rouge grilled salmon fillet
Lüneburg asparagus | New potatoes | Sc. Hollandaise or melted Butter
Asparagus risotto
Lüneburg asparagus white & green | cherry tomatoes | hay prince
Affogato al Caffè
Vanilla ice cream | Balducci Espresso
Strawberry and rhubarb crumble
Bourbon vanilla sauce | Pistachio ice cream
49 | PP